Wednesday, 19 February 2014

Mutton/Lamb curry

Mutton/Lamb curry

Yummy Mutton curry

As my hubby would love to taste different varieties of dish that are made with lamb or mutton, I always in need for new recipe with mutton to make him satisfied.When I asked my mother for a new idea, she explained the following recipe(which is her regular mutton curry recipe). I tried this out and that reached the best level for that sunday.


Mutton/Lamb - 250 gms
Onion (small) - 20 nos
Ginger garlic paste - 1 tbsp
Cloves - 2
Bay leaf - 1
Star anise - 1
Cinnamon - 1
Cardamom - 1
Chilly powder - 1tsp
Corriander powder - 1/2 tsp
Cumin powder - 1/2 tsp
Turmeric powder - 1/4 tsp
Pepper powder - 1/2 tsp
Water - 1/2 cup

Cooking steps

  1. In a pressure cooker, add 1 tbsp of oil and let it become hot, add star anise, cinnamon, cardamom, bay leaf, cloves and fry for a min.
  2. Once its fried, add ginger garlic paste and saute well.
  3. Add lamb or ,mutton to this mixture and let it boil till the mutton is half done.
  4. Blend the small onions.
  5. In a frying pan, add 1 tbsp of oil and let it become hot.Add the blended onions and saute well and leave it till the raw smell of onion goes off completely
  6. Add the fried onion to the mutton in the pressure cooker and saute well. Add salt, turmeric powder, chilli powder, coriander powder, pepper powder and cumin powder and saute well for five minutes.
  7. Add 1/2 cup of water and close the lid of pressure cooker. Wait for 5 whistles. Garnish with coriandar leaves and serve.


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